Objective 1: Understanding Solutions
1. What are the characteristics of solutions, colloids, and suspensions? Suspensions are a "homogeneous fluid" that has solid particals that are large. Colloids disperse in a substance evenly and solutions have much smaller particals than either of the other two.
http://en.wikipedia.org/wiki/Solutions
http://en.wikipedia.org/wiki/Colloids
http://en.wikipedia.org/wiki/suspensions
2. What happens to the particles of a solute when a solution forms? The particals from the solute go away and are a part of the solevent.
http://zellescienceblog.blogspot.com/
3. How do solutes affect the freezing point and boiling point of a solvent? The boiling point of the solvent gets bigger when a solute is added because a solution has a bigger boiling point compared to a pure solvent. The freezing point gets lower also.
http://eigthscience.blogspot.com/
http://eigthscience.blogspot.com/
5. What effects do solutes have on a solvent’s freezing and boiling points? A solute makes the boiling point bigger because a solution has a bigger boiling point compared to a pure solvent. It also makes the freezing point a lot lower. The coligative property helps to understand the boiling point elevation.
http://en.wikipedia.org/wiki/Boiling-point_elevation4. Suppose you mix food coloring in water to make it blue. Have you made a solution or solution or a suspension? Explain. You would make a solution because it is going throughout the water and dissolves.
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